Sunday, July 27, 2008

Spots to Check During Restaurant Week

In case you’ve been living under a rock for the past week I would like to inform you all that it is restaurant week in New York City. If you don’t know what this is, it means that you get to have lunch for pre-fixe rate of $25 and dinner for $35 at some of New York City’s most famed restaurants (drinks are not included).

With so many fine places to choose from, I’ve compiled my top 10 restaurants to check out. This list has been compiled from eateries that I personally have visited for either business or pleasure within the last three years.

Also, be sure to make your reservations on opentable.com; but, hurry and make those reservations because there's only one week left!

Here's the list (in no particular order):

  1. Tao – Pan-Asian
  2. Smith and Wolenksy - Steakhouse
  3. Tavern on the Green – American
  4. Brasserie – French
  5. Spice Market – Asian Fusion
  6. Bobby Van’s – Steakhouse
  7. Atlantic Grill – Seafood
  8. One if By Land, Two if By Sea – American
  9. Dawat - Indian
  10. City Crab – Seafood
***Note: Some locations participate in the restaurant week pricing for lunch only.

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